The Cuisine at Mississauga Grand.

OUR MENU BOASTS MODERN CULINARY SELECTIONS
TO SUIT ANY BUDGET AND ETHNICITY IN ADDITION
TO VEGAN AND GLUTEN FREE OPTIONS.

 
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FRESHLY BAKED.

Homemade Pizza’s and Focaccia Breads.

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fresh fish & seafood.

We only serve the freshest fish and seafood - all perfectly styled to impress you and your guests.

 
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THE CLASSIC CAESAR SALAD.

Our modern take on the classic Caesar Salad.

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LATE NIGHT STATIONS.

The Mississauga Grand Late Night Stations include European Cheese Board Display with Fresh Baked Flat Breads, a Seafood Buffet and a Porchetta Station.

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MODERN CUISINE.

Our Culinary Team always keeps up with the latest trends and our menu provides modern options for any budget.

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PERFECTION.

One of our menu items - Chateaubriand with Butterflied Shrimp.

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ANTIPASTO.

Our Signature Antipasto Packages are displayed as a tree - adding uniqueness to your event.

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FOR THE SWEET TOOTH.

Specialty Desserts that are too pretty to eat.

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LIVE STATions.

A Live Station is a fuse of a Chef cooking with fresh ingredients for your guests. It adds a lot of appeal and novelty bringing life to your event. Each station has a chef providing guests with customized food giving your guests options to choose from the live stations.